Around the ship

We toured around the ship and are pleased with the refurbished. The buffet was uncrowded which given most embarkation days is unusual. They have “stations” with lots of circulation space around them. We normally eat lunch in the main dining room on embarkation to avoid the wandering herds in the buffet so I was concerned that I was not going to like the fact that Celebrity only opens the dining room for lunch for guests in Concierge category staterooms. Thankfully it was not an issue.

That’s Mike’s signature pose pointing out the Canada Place Cruise Terminal sails.

We watched the sea plane base beside the ship which was interesting.

During our self Guided tour we stopped at the coffee bar and I had an espresso and Mike a fancy ice tea and we split the tiny tarts.

We came back and unpacked-lots of storage space! We’re now waiting for the emergency muster drill-known unofficially by some as the mustard drill-I like spicy brown please!

After that we will set sail. If I have cell service I’ll try and post some pictures.

Aboard!

After a nice evening last night with 27 of our fellow cruisers at Happy Hour. The bbq wasn’t really southern but it was tasty.

We aren’t used to getting up at 5:30 in the morning like we had to do to catch our train so I was dead tired-I think we were in bed by 10!

This morning we lazed around our suite until about ten when we walked the five blocks down to the cruise terminal and got the first look at Celebrity Millennium you see at the top of this post. Thr terminal is under the white “sails” you can see in that picture and below.

Vancouver is a beautiful city and has grown quite a bit since we were last here in 2003! I like the mix of new and old architecture. The first picture below is of our hotel, while below that are some shots from our room.

From dropping our bags until we were aboard only took 34 minutes and did not require a wait longer than two minutes anywhere! I like the way Celebrity does check in. If you elect to use their app, you do all the paperwork ahead of time and they issue an Express Pass (either paper or on the app). When you get to the port, they use an iPad to scan your pass, take a picture of your passport and send you on to security, followed by immigration and then onto the ship. The only issue is it is about a mile walk around and around and up and down the terminal building.

After a glass of pink champagne (it was nasty!), one can go to your stateroom where you key Card is waiting. There is a sign on the door saying “Perfection in Progress” requesting you drop any bags and head on to Public areas until 2 pm when the rooms will be ready.

While our upgrade bid to one of the aft facing balcony cabins (Celebrity calls them Family Verandas) wasn’t a winner, we are pleased that I correctly read the deck plan and selected a regularly priced balcony cabin whose balcony is slightly larger than most!

We sailed on her sisters, Infinity and Summit back in the early 2000s. Millennium just had a significant refresh and from what I can tell after a few minutes onboard, it was very well done.

We are now ensconced on the aft shaded deck outside the buffet having our first cocktail with the beautiful view of Vancouver you can see below.

We have a sea day tomorrow and then our first port is Sitka Alaska on Sunday followed by 10 (actually only nine I think due to the international dateline) before we port again In Otaru, Japan on September 18.

I’ve pre-scheduled a couple of posts during our time at sea when we won’t be paying for internet. Hopefully that will keep you entertained while I can’t.