Sitting in the lounge having our last Pastel de Nata. Going to miss these delicious egg custard tarts!
We left the apartment a little after 10 am and were in the lounge a little after 11. No line at the Ryan Air check in desk (probably because we were so early-our flight doesn’t start boarding until noon) but a long but quickly moving one at security.
We elected to take a cab directly to the airport rather than a cab to the metro and then the metro three stops where we would have had a 45 minute wait for the connecting train to go two stops. According to Moovit (the app we use for local transportation) it would have taken us at least an hour and fifteen minutes from when we got to the station in Vila do Conde. With the cab from the apartment to that station (we could have walked the 15 minutes to the metro but with roller bags on cobblestones-ugh) the total cost would have been about 11 euros. The cab all the way here was supposed to be about 15-20 euros but with the luggage surplus and a tip it ended up being 30. Oh well, when we run out of money I hope we won’t have this one can ride to blame!
We should be in Milan at 4:30 and hopefully at the Hilton Garden Inn by 5:30 if we make it to the 5:15 complimentary shuttle, 6:30 if we do t. This will be our third time here, we always plan on using Hilton points for a free room but the price is always so low that we end up paying instead. Tonight it is costing us 64 euros which is over our $50 a night Budget but with the following six nights where we are sharing 2 bedroom apartments with Peggy & Lowell we will be under our budget.
So, tchau Portugal, ciao Itaia! (Interesting how that works)
Doesn’t it figure that the first hurricane EVER to come ashore in Portugal would decide to be our welcoming party? We are supposed to be staying in Vila do Conde which is a beach town north of Porto. I’ve tried to indicate it with the red squiggles.
From what I can find online it appears the storm came ashore north of Lisbon (and therefore south of Porto) and has caused damage there and 300,000 are without power. Our Airbnb host says that the water is rough and some tree limbs down but otherwise all is good. 🤞
We are currently in the Dublin Airport Lounge where our flight is showing a 50 minute delayed departure. Hopefully that will not get extended but if it does then we will just continue to enjoy the lounge. #FirstWorldProblems
We had a good four days in Lisbon before waving goodbye to Lois this morning as she jets back to the USA. I know we both will breath a sigh of relief when she texts us this evening that she has arrived in Miami and successfully made it to her hotel for the night.
She is staying tonight in the same hotel we stayed in 17 nights ago inside Miami Airport. But the really big sigh will be when we get a text from her on Friday that she is back in Danville.
We rented a two bedroom/two bath Airbnb for our short stay in Lisbon. The apartment was great except that it’s eco air conditioning system didn’t seem to do anything to cool the apartment off. Thank goodness the temperature at night dropped to the mid to lower seventies and we could open the doors and use the two fans to help make it bearable.
We laid low the first full day in Lisbon as it had been a rough travel day-left our stateroom on Breakaway at 7:30, off the ship around eight, then the joy that is checkin and security at the airport for our flight. Lois got to enjoy the comfort and food in the SAS business lounge as she was flying her return ticket on TAP. Mike and I got to sit at a coffee stand and pay $15 for a cup of coffee, one of tea and a sweet roll since we were flying our return Econ ticket from Mike’s infamous birthday flight from Lisbon to Copenhagen.
Monday night we ate at one of the restaurants at Lisboa’s former market which is now half market and y’all food hall. Readers from last spring will remember we are here several times. lol
On Tuesday we visited the cloister of the monastery in Belém (and had pasteries!) before we took a sunset cruise (ah, the weather was so comfortable) up and down the river on a 55′ sailing yacht. There were a total of 7 guests and two crew so it was very personal and enjoyable.
On Wednesday we rode the train to Cascais, the beach town Mike and I enjoyed so much in the spring. There were more tourists this trip (maybe the heat was bringing them to the beach) so while beautiful, we think it might not be the great town we initially thought.
This morning we left the apartment at 7am..ok 7:08 for the airport. Lois’s flight took off about 10:30 am and Mike and I have spent the day in the lounge waiting for our 4:30 flight to London. Only two more hours!
Made it to the lounge and waiting for our flight to Lisbon. They made us check our rollaboards as they were over 10 kilos even though we’re flying biz. We took the opportunity to expand them and offload some stuff from our backpack to lighten that load.
Courtesy of American Airlines Admirals Lounge.
Quick checkin at the counter, even quicker pass through security, long walk through duty free and now only an hour and a half til boarding. Mike is having a made from scratch bloody and I a mimosa with our last Mexican breakfast.
We have discovered we like chiquiles which are basically breakfast nachos. A layer of chips with eggs and a sauce. These don’t have chorizo but are still tasty.
Next stop DFW!
The bloody was too spicy for my delicate tastes. The mimosa with fresh oj is delish however!
I figured I was due a drink.